Producer

We are a small-scale market garden located in 2 locations - Ypsilanti city, and Dawn Farm (Ypsilanti township). We grow annual vegetables including microgreens, salad mixes, tomatoes, cucmbers, kale, beets, carrots, radish, turnips, basil, cilantro, and more.

We farm using hand tools and utilize permaculture-focused soil health practices including no-dig, minimal tillage, biological inoculants and plant health monitoring through plant sap analysis to grow plants that are (1) of the highest nutrition possible and (2) are pest and disease resistant.